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Lettuce in Oyster Sauce

Ingredients:
(1)
1-1/2 T. oyster sauce
2 t. soy sauce
1 t. cooking wine
1/2 t. sugar
1/2 t. sesame oil
1-1/2 t. cornstarch
5 T. water
(2) 1 lb. (400 g.) lettuce
(3) 1 t. garlic (minced)
(4) 2 T. vegetable oil
DIRECTIONS:
Cut lettuce into large slices.
Heat 2 T vegetable oil. Stir-fry minced garlic until fragrant. Add lettuce and then stir-fry over high heat for a short time until done. Remove and place on a plate.
Cook ingredients (1) until boiling. Pour over the lettuce and now it is ready to eat!
Tags:Lettuce Oyster Sauce
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